Established in 1997, Alpha Fine Foods Ltd processes a wide range of

high quality meat products which are distributed in the East African

region. These include assorted halal beef, lamb, poultry, fish and

marine products to suit the tastes and lifestyles of different

consumers, including leading hotels, game lodges, restaurants, schools,

hospitals, catering institutions and prime meat butcheries. They are

also available at leading supermarkets and retail establishments. Alpha

Fine Food's fresh products range includes chicken sausages, chicken

cocktails, marinated chicken, chicken burgers, beef sausages, beef

burgers, beef sizzlers, beef bangers, boerewors and lamb sausages. Our

ready-to-cook products include Premium Kenyan Highland Beef and

Milk-Fed Veal, Kenyan Highland Spring Lamb, Spring Goat, Capons and

Spring Chicken, Farm Ducks, Guinea Fowls, Quails, Pheasants and Peking

Ducks, Smoked and Fresh Whole Norwegian Salmon-fillets or steak, Nile

Perch and Tilapia Fillets, squids, octopus, lobsters, crabs, prawns and

assorted fish. In November 2004, Bureau Veritas Quality International,

a service provider offering unsurpassed expertise and skills of

engineers, trainers and technocrats with experience with major national

and international projects go congratulated Alpha Fine Foods for having

been the first Kenyan meat, poultry and fish products processor to

achieve HACCP certification.